PDF ON FOOD AND COOKING The Science and Lore of the Kitchen COMPLETELY REVISED AND UPDATED amarjeet kundu
Creamy vegan queso dip and meaty lentils make a satisfying filling while a quick trip in a hot skillet adds crunch to every bite. Breakfast meets dinner in this marinara- and mozzarella-topped dish. Fittingly, the Italian word “affogato” means drowned, which explains the marinara topping. It lends this dish a vibe somewhere between a breakfast frittata and pizza, meaning it’s enjoyable for pretty much any meal of the day. Fans of creamed spinach will absolutely love this hearty, creamy kale and gnocchi bake that puts the classic side dish front-and-center on your plate with gnocchi as the main attraction. It’s quick to put together since the gnocchi cook right in the sauce, making them extra-creamy and delicious.
- It’s all about the way you use the protein that matters, not avoiding them altogether.